Allium Free Restaurants in San Diego

We are a New American restaurant that infuses Mexican flavors to our dishes. Our unique menu offers a array of flavors from our Famous Monster burgers to our exquisite seafood dishes like our Charred Octopus and our Ahi tuna ceviche among other dishes like our braised short-rib with Oaxacan Mole and our variety of steaks grilled to perfection

Puerto La Boca captures the essence of traditional Argentinian and Italian fusion with world famous Argentinian style steaks, an extensive wine list, and savory dishes from both land and sea. Located in the heart of Little Italy, San Diego since 2005, we offer premium Argentinian flavor for you to enjoy with friends and family. For reservations please call us at (619) 234-4900

Christophe returns to his roots in the kitchen as the Executive Chef and Owner of Beeside Balcony in olde Del Mar and La Jolla village. The laid back coastal vibe of these seaside towns, combined with the attention to detail from Christophe’s fine dining background, infuses Beeside Balcony with an easy elegance that elevates any gathering, and makes the perfect backdrop to showcase his Global Mediterranean menu. Featuring French, Spanish, Italian and Greek cuisines with a California flair, our ocean view restaurants are a perfect place to unwind and indulge.

Thanks to its status as both a seaside port and cultural melting pot, “America's Finest City” has a well-deserved reputation for being a foodie paradise. LandShark Bar & Grill in San Diego dovetails perfectly with that tradition, offering guests and locals alike a great place to enjoy classically beachy American tavern fare and refreshing drinks, all with a tasty, island-inspired twist. If you're looking for a spot to enjoy some of the greatest plates in the area, look no further. Whether you're in the mood for one of our signature LandShark burgers or fish sandwiches, tasty Baja tacos, sumptuous salads, or just-caught seafood entrees, you'll find it here at one of the most inviting Gaslamp Quarter restaurants.

With sweeping ocean views and our California coastal-inspired menu, you’re in for a treat when dining with us. Our beachside views and laid-back, family-friendly vibe create the perfect pairing for an environment that inspires moments that make themselves.

Savor a fresh take on California cuisine shaped by the region’s diverse terroirs and coastal inspiration. Amaya’s ingredient-forward menu highlights local farms, waters, and wild places brought to life with timeless technique and a spirit of seasonal creativity. Every dish is a celebration of nature’s rhythm and the bounty of the Golden State. Whether enjoying breakfast, lunch, or dinner on the shaded, flower-lined terrace overlooking our serene canyon preserve, or gathered indoors among deep red accents, Amaya offers the perfect setting for connection, where warmth, laughter, and camaraderie abound. Whether with family, friends, or for a romantic dinner, every moment is meant to be special.

The story behind Glass Box was to create a dining experience where guests could truly see the artistry behind their food. Too often, the preparation process is hidden in restaurants, and diners miss out on that connection with their chefs. At Glass Box, Executive Chef and Owner, Ethan Yang, wanted to break down that barrier and offer full transparency – both literally and figuratively. The name reflects the restaurant’s unique design: a supersized glass-walled space that offers guests a front-row seat to the art of sushi making. With Glass Box, transparency is at the heart of everything – allowing guests to watch their meals come to life. It’s about building trust, showcasing skill, and elevating the dining experience beyond just the plate.

One Door North is a chef-owned, chef-driven restaurant, and the second location from Chef Fred Piehl. Born out of a personal love for the outdoors and a desire to be close to nature, One Door North embraces the simplicity and seasonality of quality ingredients. “We take pride in sourcing our products locally, responsibly, and sustainably, which means guests can expect an ever-changing menu of delicious dishes. We find joy in the handcrafted detail in order to yield a more flavorful dish.” – Chef Fred Piehl Trends come and go. Authentic food made from the best ingredients and served with love is where it’s at. In an era where schedules are packed, One Door North provides guests an opportunity to escape the daily grind, connect with family and friends, enjoy a genuinely delicious meal and unwind with our extensive beer selection, and craft cocktails.

Offering traditional Mexican fare with flare, Casa de Reyes is situated outdoors under our unique Carrizo arbor, just steps from the Fiesta de Reyes stage. Bring the whole family to dine on traditional Mexican food and enjoy daily entertainment ranging from energetic mariachis to historical plays to traditional folklorico dancing. Sit around the fire pit and catch up with friends over a drink or just hang out and enjoy the entertainment on our outdoor stage. Casa de Reyes is more than just a restaurant; it is an authentic Mexican experience for all the senses. Casa de Reyes features classic recipes from Mexico, providing a festive family dining experience and lively cantina ambience in a lush garden setting.

At every one of our North Italia locations, our team is full of passionate and dedicated people who work hard every day to deliver the perfect handcrafted experience. We use only the best ingredients to create and serve consistently crave-worthy food, like our chef’s choice daily pizza and fresh pasta made from scratch daily. To us, nothing is quite as satisfying as sharing a dish of handmade pasta and savoring every bite, sip, and moment with the people who matter most. From the warmth that draws you in, to the vibrant energy letting you know you’re in for something special, the North experience invites you to indulge in not just what you taste, but what you feel.

At every one of our North Italia locations, our team is full of passionate and dedicated people who work hard every day to deliver the perfect handcrafted experience. We use only the best ingredients to create and serve consistently crave-worthy food, like our chef’s choice daily pizza and fresh pasta made from scratch daily. To us, nothing is quite as satisfying as sharing a dish of handmade pasta and savoring every bite, sip, and moment with the people who matter most. From the warmth that draws you in, to the vibrant energy letting you know you’re in for something special, the North experience invites you to indulge in not just what you taste, but what you feel.

Nestled on the corner of 5th Avenue and Market Street in the vibrant Gaslamp Quarter, Romanissimo brings a taste of Rome to downtown San Diego with warmth, style, and bold Italian flavors. The interior blends modern elegance with rustic Roman touches — think fresco-inspired walls, a cozy wine display, comfortable dining areas, and an inviting bar and patio. The menu highlights traditional Italian favorites crafted with high-quality ingredients, alongside a curated selection of wines and cocktails that pair perfectly with the cuisine. Guests can also take advantage of a lively happy hour in the early evening. Romanissimo is also an excellent choice for group dining, offering flexible spaces and preset menu options that make celebrations and gatherings seamless and memorable. The vibe is upscale yet approachable — ideal for date nights, special occasions, or simply enjoying authentic Italian hospitality in the heart of the Gaslamp.

The Melting Pot Restaurant in the Gaslamp Quarter offers multi-course fondue dining that brings people together in completely new ways. You’ll savor flavorful cheeses, fresh salads, appetizing entrées, and decadent desserts, but more importantly you’ll savor every moment spent with family and friends. Whether it’s just you and your love, a few girlfriends, or the whole gang, The Melting Pot San Diego welcomes you to make any night more extraordinary with gourmet fondue.

Located on Harbor Island, Island Prime offers stunning views of the San Diego Bay, downtown skyline and Coronado Bridge. The main dining room showcases floor-to-ceiling windows and is propped up on wooden stilts over the water, making it the only waterfront steakhouse in the city of San Diego.

Located on Harbor Island, C Level Lounge offers stunning views of the San Diego Bay, downtown skyline and Coronado Bridge. The expansive patio showcases canopy shades, overhead heaters and fire features including an outdoor fireplace on the charming Lanai.